La Hacienda Restaurante
Centro Comercial Plaza Yara
Manuel Antonio / Quepos
Costa Rica
email:
lahaciendacr@yahoo.com
Phone:(506) 2777-3473 |
Appetizers
Sun Dried Tomato & Garlic Hummus
Served with homemade grilled flatbread
Grilled Calamari
Brushed and served with spicy mango glaze
Tuna Carpaccio
Sliced raw tuna over a bed of lettuce, drizzled with
olive oil, lime juice, sea salt & cracked pepper
Mussels
Covered in a creamy basil-coconut and ginger sauce
Caramelized Onion, Mango & Brie Quesadillas
Served with a refreshing cilantro & lime sour cream
Ceviche (when available)
Select fish marinated in lime, cilantro and special
seasonings, with tortilla chips
Chicken Skewers & Pineapple Skewers
Grilled with a Tamarind-Rum-Soy Glaze & sprinkled with
sesame seeds, green onion & cilantro
Pesto Guacamole
Made fresh, served with tortilla chips
Salsa
Made fresh, served with tortilla chips
Salads
Caprese Salad
Fresh basil & Costa Rican farm cheese between sliced
tomato, drizzled with olive oil,
sea salt and cracked pepper
Tropical Salad
Fresh greens, tomato, avocado, mango & sliced almonds,
dressed in a guava vinaigrette or with chicken
Caesar Salad
Made from scratch and covered with fresh grated parmesan
cheese & homemade garlic croutons or with chicken
Spinach Salad
Baby spinach, crumbled bacon, chopped egg, red onion &
tomatoes with a tangy, sweet French dressing
House Salad
Mixed lettuce with tomato, onion, cucumber, & pepper
with your choice of: fresh limón, Tangy French, Guava
Vinaigrette or Ranch Dressing
Mains From The Sea
Mahi Mahi
Grilled & topped with a tropical fruit sauce, served
with Jasmine rice & sautéed vegetables
Tuna
Encrusted with black sesame seed, served with soy sauce
& wasabi, Jasmine rice
& sautéed vegetables
Red Snapper Veracruz
Lightly pan fried filet topped with a spiced tomato
sauce, including capers and green olives. served with
Jasmine rice & sautéed vegetables
Seafood Tagliatelle
Shrimp, Mahi Mahi, Calamari, Clams & Mussels in a
sinfully light lemon sage cream sauce
Mahi Mahi
Grilled & topped with a light citrus Beurre blanc,
served with Jasmine rice & sautéed vegetables
Seafood Medley
Shrimp, Clams, Mussels, Calamari & Fish poached in white
wine, herbs & tomatoes w/warm bread
Jumbo Shrimp Brochettes
Ginger-Honey-Garlic Glazed grilled jumbo shrimp served
with Jasmine rice & sautéed vegetables
Mains From The Earth
Smoked Trout
Smoked trout pieces tossed in a savory parmesan cream
sauce and served with angel hair pasta
Coconut Curry
Rich coconut curry with fresh peppers, onion, pineapple,
& basil, served over Jasmine rice - w/vegetables or
w/chicken w/shrimp
Chicken La Hacienda
Chicken breast stuffed with vegetables, shrimp and
cheese, topped with a mushroom beurre blanc with potato
& sautéed vegetables
Penne Pasta
Tomatoes, wine and fresh herbs tossed over a bowl of
penne pasta. With Chicken or Shrimp
Chicken Breast Marsala
A mushroom & green pepper Marsala wine sauce, with
potato & sautéed vegetables
Cranberry Pork Tenderloin
Marinated & grilled served with a cranberry, vanilla, &
Port wine sauce, with potato & sautéed vegetables
Thai Pork Tenderloin
Grilled with a slightly spicy Thai glaze served with
Jasmine rice & vegetables
U.S.A. Certified Black Angus Beef
Filet Mignon 8 oz Stuffed with Bleu Cheese or
w/Béarnaise Sauce addt’l
New York Strip 12 oz Sautéed mushrooms and onions addt’l
All Steaks served with potato and sautéed vegetables
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How to Order Our Famous La Hacienda Steaks
Rare: Brown-seared crust with a cool red center
Medium Rare: Brown seared crust with a warm red
center
Medium: Outside well done, dark brown with a hot
pink center
Medium Well:Outside Dark Brown, inside done with
a thin line of
pink in the center
Well: Outside dark brown, center cooked
thoroughly
We butterfly Filets ordered well done |
Vegetarian
Mexican Mushrooms w/rice & black beans
Taglietelle w/sun dried tomato, basil, pine nuts, garlic
olive oil and parmesan cheese
Dessert
We have a selection of homemade desserts
& a large selection of liqueurs & digestives.
Please ask your server.
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